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Mobile Ordering Convenience


Guests can view and order from a variety of food & beverage locations on your property. Whether it’s a food court, bar, restaurant or room service, you determine the venues and the items you want to offer.

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Online Menu Ordering & Delivery


According to the Restaurant Technology Study, corporate foodservice and restaurants plan to spend 45% of their IT investments on digital ordering technologies.

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Mobile Ordering Whenever You Want

Real-time mobile ordering across venues increases F&B revenue and guest satisfaction without increasing staff. Item pictures and details, wait-time updates and cashless payments elevate guest experiences.

With an increased focus on the convenience and security of contactless payments, IG OnDemand with IG Quick Pay makes it easy to accept and track cashless transactions whenever and wherever your guests are.

Learn More About IG Quick Pay

Mobile-ordering That Supports Social Distancing

Real-time Menu Updates and Flexible Configuration

Increase Revenue Opportunities when Guests Order from Their Devices

The perfect blend of advanced technology to tantalize your guests. Whether it’s a seat in the sportsbook or cabana, use location-specific QR codes, table numbers or room numbers to specify where to deliver orders.

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Easy Contactless Payments

With an increased focus on the convenience and security of contactless payments, IG Quick Pay makes it easy to accept and track cashless transactions whenever and wherever your guests are.

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Contactless Guest Engagement

Boost Guest Service with Integrated Technology


Guests use their own mobile device, scan a QR code, review a digital copy of the check, add a tip & initiate payment.

Integrated Kitchen Display System manages order intake throttling to avoid flooding the kitchen.

Touchless menu display on a guest’s own mobile device - phone, tablet, laptop. Simply scan a QR code to access a live venue menu.

Multiple guests ordering at a table over the course of a meal using their own devices, making the ordering process touchless while freeing up staff to spend more time with guests.